ETC CONSULTANTS INDIA PVT LTD.,
'SRINIVASA', 2nd floor, C2, Site 2 & 3, Yadhava Farm,
New RBI Layout, Chunchaghatta,
Bangalore - 560 062, India
Phone: +0091-(0)80-26638112/26638120
Fax: +0091-80-26583471
Email:
etcind@bgl.vsnl.net.in

 




PTD Sikkim project

Indo Swiss Project Support (ISPS) is the project support office for the bilateral project between Swiss Development Cooperation (SDC) and Government of Sikkim, which is implemented by Inter-cooperation (IC) of Switzerland.
 

ISPS supports Department of Horticulture (DOH) in Sikkim for Ginger cultivation. Ginger is recognized as poor farmers’ crop. Ginger production has suffered due disease problems. ISPS supported research on Ginger conducted by International and National scientists together with the DOH over a period of 6 years. Valuable experience was gained

during the research program in tackling fungal and bacterial disease and healthy seed production and monitoring.

ETC India was invited to increase farmer’s involvement in the research and adopt promising technologies. ETC India designed the Participatory Technology Development (PTD) project, which is being implemented by the DOH in Sikkim.

In August 2002, ten officials of the DOH from four districts of Sikkim came to Bangalore for a PTD concept training and exposure to a PTD area for understanding the roles of social organization and linkage with scientific institutions. In September 2002, a training was conducted for the DOH field staff and newly selected NGO staff to introduce the

steps in PTD. After this, the social organizers and farmers were selected in the five villages where PTD was to be implemented.
 

Social organization did not exist in the village like in the South wherein SHGs are very common. Although, cultural and sports club were common and a few SHGs formed by Government Department like Forest or Rural development could be found. Therefore, along side the PTD process, formation of SHG and strengthening them was also undertaken. The social organizer who would represent the NGO would be the link between the DOH and the farmers. The S.O. would primarily help in conducting farmer meeting, implementing the steps in PTD and organizing the farmers. The DOH would provide technical backstopping to PTD in providing the necessary technical training on ginger cultivation and management of disease and soil. A technical support team (TST) consisting of international and national scientists was also formed to provide technical backstopping to the project to bring in research ideas for ginger, develop technical production manual and strengthen linkage with other research institutes in India, especially in the Himalayan region.

A management structure was also put in place. NGOs act as intermediary between the farmers and the DOH. Every month a District PTD management meeting is conducted wherein the district DOH staff, SO and NGO staff meet to review and plan the PTD process. Every quarter, a state level PTD management is conducted chaired by the project coordinator (Additional Director of horticulture) wherein the Joint Director of horticulture and Deputy Directors of horticulture and ISPS participate.
 

Between November 2002 and March 2003, the farmers prioritized problem, selected options proposed by the scientists, some DOH staff and by some fellow farmers, and laid out a very basic experimental design (farmers’ own practice plot and an experimental plot) taking care of minimizing the

variability between the plots. They are keeping record of the activity in the plot, meet every fortnight in the group and share their observation and experience. The S.O. supports the farmers in doing these activities and provides these data to the DOH who helps them in analyzing the data.

In December 2003, the Ginger Platform meeting was organized meant for farmer – DOH - scientists interaction.

The PTD process is now continuing in its second year. ETC India with the support of ISPS provided intensive support to the project at each step in order to build the capacity of the DOH, NGO, SO and the farmers in conducting participatory research by the farmers, strengthen the social organization and management structure.

 
 


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